Appetisers

Humus & Grilled Toast 4.00
Umberto’s Olives 3.75
Hot Sour Dough 2.75

 

Starters

Devilled Lambs Kidneys on Toast 7.95
Brixham Crab Mayonnaise, Endive & Apple Salad, Melba Toast 9.50
Thai Spiced Crispy Duck Salad with Cashew Nuts 9.00
Salt & Pepper Squid, Aioli, Lime & Coriander 8.50
Warm Smoked Eel, Aura Potatoes, Aioli & Crispy Poached Egg 8.75
Heritage Tomatoes, Buffalo Mozzarella, Pesto & Pine Nuts 8.50

 

Steaks

Rib Eye 19.95 -  Fillet 27.00
Sauces £1.50 – Blue Cheese, Peppercorn Shallot, Tarragon Butter, Roast Garlic Butter

 

Main Courses

Rump of Lamb, Lamb Croquette, Pomme Anna, Heritage Carrots & Crispy Kale 21.95
Roasted Cod, Saffron Onions, Crab Cake, Heritage Tomato, Pea Veloute 18.95
Corn Fed Chicken, Green Beans, Mushroom & Truffle Risotto, Parmesan Crisp 18.95
Pan Fried Stonebass, Aura Potatoes, Braised Gem Lettuce, Peas & Smoked Bacon 19.95
Beer Battered Market Fish, Buttered Peas, Chips & Tartare Sauce 13.95
Fresh Tagliatelle, Creamed Wild Mushrooms, Pine Nuts & Peashoots 13.50

 

Sides 3.50

House Chips, Truffle & Parmesan Chips, French Fries, Heritage Potatoes, Mash
Creamed Spinach, Cabbage & Bacon, Tomato & Red Onion, Grilled Mushrooms

 

Allergens

Following new legislation, we now have a full list of possible allergens found in this menu.
Please ask a staff member to view the full list.

 

Menus

All the menus featured on our website are sample menus

Hours of Business

Open 7 days a Week
 Food served: 12noon - 2:30pm
 Drinks & Nibbles 2:30 - 6:30pm
 Dinner: 6.30pm - 9.30pm
 (Sunday - Subject to vary)

Get in Touch

Easington, Nr Long Crendon, HP18 9EY
Telephone: 01844 208 387
Fax: 01844 208 250
E: enquiries@themoleandchicken.co.uk

Accommodation Award